The history of Château Margaux goes back to the 12th century. Wine making methods have changed over the centuries, but the memories are kept alive in the estate's antique wine collections.
The American wine industry didn't come into its own until the
1960. Napa Valley led the way in transition from homemade
prohibition era wines and standard table wines to the mature
wines for today's sophisticated palate.
This estate has a rich history and vineyards predating the 17th century. A cooperage on site supplies many wineries with finest French-oak barrels. Barrel making is featured in detail.
Wine had to earn the love of Australians, who for years only knew the fortified wines of England and preferred to drink beer. Now wine making here is a blossoming industry. The delicate aromatic wines of Australia are unique and express the low fert...
Since 1593, a succession of four families has kept the
wine growing tradition of Château Haut Brion estate.
Since the 1930's it has belonged to the family of American
financier Clarence Dillon.
Located in the village of Pouillac, this estate is known for creating some of the best clarets in the world. It has transformed the region, bringing agricultural innovation and the arts to Bordeaux.
Fame came to this region when the movie Sideways was filmed in its vineyards. Warm climate and mineral rich soils of Santa Barbara County determine which grapes can be grown and how they are treated to produce dark earthy blends.
Geography of the narrow mountainous islands of New Zealand divides the country into warmer and cooler regions, each optimal with climate for a specific grape varietal. The greatest wine producing regions are Marlborough, Hawkes Bay and Gisborn, whil...
The hills and valleys have distinct atmospheric conditions
and are composed of different soils, from volcanic rich soils
to clay. This makes the vineyards of Sonoma Valley a patchwork
of different renowned varietals.