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Burt Wolf : what we eat: Domesticated bliss : the story of livestock in America
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Burt Wolf : what we eat: Domesticated bliss : the story of livestock in America

Before Columbus, there were no large domesticated animals in the Americas. On his second voyage in 1493, Columbus brought along 10 mares, 24 stallions, burros, sheep, and a full complement of cattle and pigs. Within ten years, these animals were pre...