Though alternatives may be available, greasy, high-carbohydrate foods still dominate high school cafeteria menus, despite public attention to the issue of childhood obesity. In Toronto, high school student Allison Ewell decided that enough was more ...
The USDA estimates 32 million school kids consume up to 50% of their calories at school, contributing to the obesity epidemic among young people. What does it take to reform school lunch programs, especially in larger school districts, and provide h...