The Provisions Café is known for its great coffee, food, and atmosphere. This case study takes viewers behind the scenes at the Provisions, illustrating the procedures and best practices that make for a well-run, successful café. Using high-energy visuals and detailed interviews with the Provisions’ owner/manager, the program explores a typical day in the life of the café—including early morning kitchen and front-of-house set-up, preparations for the breakfast and lunch crowds, supply orders and deliveries, closing procedures, and the nightly cash tally. Step-by-step guidance in café-specific skills, such as the making of lattes and cappuccinos, is also included.

Films Media Group

Coffeehouses -- Management, Hospitality industry -- Vocational guidance, Employees -- Training of, Production management., Operations research, Food service., Entrepreneurship

Lovering, Matthew (Videographer), Sutherland, Paul (Editor), Marshall, Simone (Narrator), Lovering, Matthew (Producer), Lovering, Matthew (Director), Lovering, Matthew (Writer), Films for the Humanities & Sciences (Firm) (Distributor), Films Media Group

00:00:22 (HH:MM:SS)

English

Higher education

Name	Films Media Group (Firm)
Role	Publisher
Telephone	800-257-5126
Address	200 Metro Blvd. Suite 124 Hamilton, NJ 08619
Email	[email protected]

This video is protected by copyright. You are free to view it but not download or remix it. Please contact the licensing institution for further information about how you may use this video.

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pid=njcore:21874

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